Kathleen Doeller Will Cater the Needs of Estancia La Jolla Hotel & Spa


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Kathleen Doeller Will Cater the Needs of Estancia La Jolla Hotel & Spa











LA JOLLA, CA (PRWEB) March 26, 2004 –

– Property on Track for June 2004 Grand Opening. Estancia La Jolla Hotel & Spa announces the addition of Kathleen Doeller as the Director of Catering to the Estancia La Jolla management team.

Kathleen Doeller brings to the Director of Catering position more than 30 years experience in the hospitality industry. During this time she held top positions throughout the West Coast. Most recently, Kathleen was the Director of Sales & Marketing for Culinary Concepts, Inc., in San Diego, where she was responsible for local corporate entertaining and group business entertainment. As Director of Catering at Estancia La Jolla, Doeller will focus on catering sales, the creation and formation of the property’s service standards as well as designing both honeymoon and bridal packages.

Doeller is a graduate of Culinary Institution of America and has a BS in Psychology and MA in Training and Development from Ottawa University. Currently, she belongs to the following industry organizations: Meeting Planners International, San Diego Convention and Visitors Bureaus, Responsible Hospitality Coalition and Hospitality Sales Marketing Association International.

Estancia La Jolla Hotel & Spa will offer 210 luxurious rooms and a host of amenities including the Learning Retreat, indoor and outdoor pre-function areas, high-tech business center, chic-casual dining, full-service spa, fitness center, outdoor pool, and whirlpools.

Formerly the historic Black Family Horse Farm, Estancia La Jolla is located across the street from UCSD’s Eleanor Roosevelt College and adjacent to the renowned Salk Institute. The property’s premier location provides convenient access to world-class golf as well as La Jolla’s beautiful beaches and picturesque downtown shopping areas.

Estancia La Jolla Hotel & Spa is one of 26 independent, upscale and luxury hotels, resorts and golf clubs in the United States managed by Destination Hotels & Resorts (DH&R), a privately held company located in Englewood, Colorado. Destination Hotels & Resorts and Lowe Enterprises, a national real estate investment, management and development firm, were selected by UCSD to develop and manage the Estancia La Jolla Hotel & Spa.

For more information or reservations, call the pre-opening sales office at 858/550-1000 or visit http://www.estancialajolla.com.

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